Friday, September 3, 2010

Lasagna Roll Ups

They had a low-fat version of this recipe on the Today show this morning, however I can't find the recipe anywhere, so I am using this recipe and substituting low-fat cheeses. I am also going to use the chive and onion cream cheese for extra flavor!

Lasagna Roll Ups

4 oz. softened cream cheese
1 10 0z package frozen chopped spinach, thawed and well drained
1 1/4 c shredded mozzarella cheese, divided
1/4 c grated parmesan cheese
6 lasagna noodles cooked and drained
2 c spaghetti sauce

Heat oven to 375. Mix cream cheese, spinach , 1 cup of mozzarella cheese and all of the parmesan cheese until well blended. Spread on noodles. Roll up tightly. Place seam-side down in a 9 inch square baking dish. Top with sauce and remaining cheese. Bake for 30 minutes.

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